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Tuesday, May 10, 2011


I love pineapple! Has to be one of the most delicious fruits out there. I came across this recipe and just have to try it. It sounds like an odd combo but I bet it tastes yummy and would be easy to take to work for lunch!

Pineapple Chicken Salad Pitas

2 1/2 cups chopped cooked chicken breast (about 1 pound)
1/2 cup finely choppsed carrots
1/3 cup sliced almond
1/3 cup light mayonnaise
1/4 cup finely chopped green onions
1/4 cup plainyogurt
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/4 teaspoon salt
1/4 teaspoon black pepper
1 (8-ounce) can crushed pineapple in juice, drained
4 (6-inch) whole wheat pitas, each cut in half
8 Romaine lettuce leaves

Combine first 11 ingredients in a large bowl, stirring well. Line each pita half with 1 lettuce leaf; fill each half with 1/3 cup chicken mixture.

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