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Saturday, May 24, 2008

tastes like chicken!

Honey Baked Chicken

"Baked chicken with a sweet and spicy glaze"

1 (3 pound) whole chicken, cut into pieces
1/2 cup butter, melted
1/2 cup honey
1/4 cup prepared mustard
1 teaspoon salt
1 teaspoon curry powder

Preheat oven to 350 degrees.
Place chicken pieces in a shallow baking pan, skin side up.
Combine the melted butter, honey, mustard, salt, curry powder and pour mixture over chicken.
Bake for 1 1/4 hours, basting about every 25 minutes with pan drippings.
The chicken will should be nicely browned and the juices should run clear.

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